Rido, Hakiky (2012) ANALISIS KECACATAN PRODUK KEMASAN DENGAN METODE DMAIC DI PT.SURABAYA PERDANA ROTOPACK. Undergraduate thesis, Faculty of Industrial Engineering.

PDF (Cover - Bab I)
Download (70Kb) | Preview
    [img] PDF (Bab II - Daftar Pustaka)
    Restricted to Repository staff only

    Download (476Kb)


      PT. Surabaya PerdanaRotopack located on Jl. TambakSawah no 19 Waru -Sidoarjo is one of the major industries in Indonesia are engaged in the production of packaging. PT. Surabaya PerdanaRotopacktried to reform in terms of production, it is in because of the persistenceof the defect of each production. This reform is expected to reduce production costs, namely by increasing small disability of the output. The purpose of this study was to determine baseline performance and the factors that affect the quality and determine corrective actions to improve product quality packaging. The method used to analyze the quality of this packaging product (in this case only on packaging with brands specialize to roll) is a cycle of continuous improvement DMAIC.By this method will be obtained and the level DPMO sigma levels of quality products they make. The results showed that the performance of the process during October 2011 – March 2012 yielding a level DPMO = 6600 and sigma = 4 with the examination of as many as 3000 and 99 defects. Factors – factors affecting these results is because they do not do regular maintenance on the machine, the less scrupulous operators, as well as less comfortable working environment, and to fix it must be done revamping the factors – these factors.

      Item Type: Thesis (Undergraduate)
      Subjects: T Technology > TS Manufactures > TS155 Production management. Operations management
      Divisions: Faculty of Industrial Technology > Industrial Engineering
      Depositing User: Users 2 not found.
      Date Deposited: 25 Oct 2012 09:39
      Last Modified: 25 Oct 2012 09:40

      Actions (login required)

      View Item